Plum (PL) Generic InformationPL1 - Flesh FirmnessPL2 - HarvestingPL3 - Other Quality Requirements at PackPL4 - Handling after Harvest, Cooling and ShippingPL5 - Internal BrowningPL6 - Gel BreakdownPL7 - OverripenessPL8 - Flesh BreakdownPL9 - BladderinessPL10 - ShrivelPL11 - Heat DamagePL12 - Mixed MaturitiesPL13 - DecayPL14 - Mixed Shipping LoadsPL15 - Air FreightPL16 - 1-MCP (SmartFreshSM)PL17 - Plum MarblingPL18 - Cross-Pollination